Our lunchbox catering is individually boxed with cutlery and a napkin and contain a chef’s selection of the day which includes a dip, a protein, a salad, fruit, cheese and a sweet treat. Very easy to transport and beautifully presented. Works equally well for small business catering to lunch catering for groups in the park.
$25 per person. Minimum order of 5 lunch boxes with 24 hours notice required. Available Tuesday to Friday. Pick up only from Kepos Street Kitchen, 96 Kepos St, Redfern NSW 2016, Australia.
Perfect for a quick lunch but a step up from sandwiches!
If you would like just a few dishes to add to your meal, look no further. Our dips, salads, vegetables, main dishes and cakes are all available for individual purchase and pickup and are packaged in brown craft boxes. Need a hand crafted individually designed mini grazing table, cheese plate or charcuterie board? These takeaway boxes can help there too. Contact us for the full list of choices and pricelist.
This is a simple process of creating an entire meal for your guests by picking dips, salads, vegetables, main dishes and cakes from our extensive menu of over 50 choices. The food is provided on our takeaway platters with lids which are stackable for easy transportation and ready for you to serve from directly or to style on your own platters. Will work equally well for private parties and boardroom business catering.
There are three pricing combinations $45, $55 or $65 per person. The increase in price indicates more dishes can be chosen. Minimum 15 people, 7 days notice required. Pick up only from Kepos & Co, Shop 5, Casba, 18 Danks St, Waterloo, NSW 2017 Australia. Enter via Danks St, next-door to Winning Appliances or Philip St, opposite Doytao Thai.
A great option for providing a beautiful meal for your guests or corporate clients without the effort of being in the kitchen yourself. The hard part is in the choosing! Contact us for the for the full list of choices
Please fill in the form below and one of our friendly team members will be in touch to organise catering for your event.